Luncheon Entrees

package overview

Minimum count for fridays/sundays is 80 people. Saturday is 100 people

For daytime events, the room is available from 10:00 a.m. to 4:00 p.m.

Lunch Served by 2:00PM

(Plus 20% gratuity and 8% Ohio sales tax)

package options:

entrees
The Hall

Served Buffet Style

(Add $2.00 for dinner to be served Family Style)

Entrees:

Beef stroganoff, on noodles 
$22.95
Veal Parmigiana
$22.95
Braised tenderloin tips, in burgundy wine sauce
$22.95
Cream chicken on noodles
$21.95
Boneless, skinless Chicken Breast with Poulette Sauce
$21.95
Baked Boston Cod
$20.95
Chicken Marsala
$21.95
Chicken A'La Orange
$21.95
Roast Top Round of Beef with Mushroom Gravy
$22.95

Choice of One

Au Gratin Potatoes
Hot Scalloped Potatoes
Whipped Potatoes
Red Skin Potatoes
Oven Browned Potatoes
Rice Pilaf

Choice of One

Green Beans Almandine
Glazed Baby Carrots
California Mixed Vegetables
Whole Green Beans
Peas and Mushrooms

In addition to the selection choices above, this package includes:

Salad & Bread

Tossed Garden Salad with House Italian Dressing
Rolls & Butter

Beverages

Punch & Water
Fresh Brewed Coffee
Tea, Decaf

Included with all our packages is the rental of our Hall. Visit our photo gallery for more information.

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